Menus
COCKTAILS
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STRAWBERRY FIELDS
bacardi carta blanca, strawberry, citric acid
$18
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SEVILLE
patron silver, aperol, lime juice, passion fruit syrup, habanero bitters
$20
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LINE #6
jameson, lemon juice, porter beer, coffee syrup, ginger ale
$18
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FRESH TO DEATH
patron silver, lime juice, watermelon & jalapeño syrup, cointreau
$19
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TIMES SQUARE BY NIGHT
woodford reserve, coffee liqueur, cola syrup, chocolate bitters
$20
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SMOKE & FLOWERS
glenrothes 12yo, laphroig quarter cask, tio pepe fino sherry, st. germain, noilly prat, absinthe
$22
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THE MET
london n3 gin, lime juice, green chartreuse, cucumber, mint & black pepper syrup, egg white
$18
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HIGHLINE
belvedere, citric acid, rose syrup, lychee liqueur, champagne
$20
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NOLITA
mezcal, bergamotto quaglia, noilly prat, americano cocchi bianco, eucalyptus
$18
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90 BEDFORD STREET
mezcal mandarin, apricot brandy, lime juice, oranges olea saccarum
$19
MOCKTAILS
12-
BLACK STONE BERRY
seedlip garden, hibiscus and berries tea, passion fruit, lemon juice
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INTO THE GROVE
seedlip grove 42, chamomile syrup, ginger, lemon juice, oak bitters
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JASMINE
seedlip spice 94, jasmine tea, vanilla, lemon juice, egg white
SPARKLING
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CHAMPAGNE
ruinart brut, NV, France
per 18/95
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BLANC DE BLANCS CHAMPAGNE
ruinart, NV, France
per 25/120
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ROSÉ CHAMPAGNE
ruinart, NV, France
per 22/145
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FRANCIACORTA 'ALMA' CHAMPAGNE
bellavista, ‘Gran Cuveé', Italy
per 13/75
WHITE
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CHABLIS
billaud-simon 2017; burgundy
per 15/60
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CHARDONNAY
bakestone cellars 2016; california
per 15/60
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SANCERRE
domaine du nozay 2017; loire
per 17/64
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GAVI DI GAVI
la giustiniana ‘montessora’ 2017; piemonte
per 13/52
ROSÉ
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DOMAINE OTT
'by.ott' 2018, côte de provence
per 15/60
RED
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PINOT NIRO
carpe diem 2015; anderson valley
per 14/56
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ROSSO DI MONTALCINO
castiglion del bosco 2015, tuscany
per 18/76
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BAROLO
‘albe’, G.D. vajra 2014, piemonte
per 19/80
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SAINT-JOSEPH
delas 'les challeys' 2015, rhône valley
per 14/56
BEER
8-
PERONI NASTRO AZZURRO
lager, italy
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BREWDOG VAGABOND
gluten-free I.P.A., london
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BROOKLYN BREWERY
lager, nyc
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PERONI LIBERA
non-alcoholic, italy
BITES
available until 10:30pm-
smoked haddock mantecato
bread croutons
$10
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sardine in saor
grilled polenta
$8
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chicken liver pate
charred ciabatta, capers
$8
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deep fried spiced cauliflower
fresh mint, sweet red chilli
$6
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bruschetta
sweet and sour charred grilled pepper
$8
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vegetable crudite
anchovy and caper dip
$13
LATE NIGHT BITES
available until midnight-
French Fries
$7
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Sweet Potato Fries
$9